Abstract
aged in hot air at 135 °C. Besides macro-sized specimens die-punched from 2 mm thick extruded sheets,
50 µm, 200 µm and 500 µm thick micro-sized specimens, cut edgewise from the sheets by an automated
planing procedure, were investigated. The formulations included a base stabilized reference compound
and four formulations prepared with systematically varied additional contents of the primary antioxidants
Naugard 445 and Irganox 1010 and the secondary antioxidants Irganox PS-800 and Irganox PS-802.
Aging characterization was performed by tensile testing, differential scanning calorimetry and high
performance liquid chromatography employing strain-at-break, oxidation onset temperature (OOT) and
the content in phenolic antioxidants as aging indicators, respectively.
Aging characterization revealed a systematic thickness dependence of the embrittlement time and the
rate of the reduction in OOT as well as the reduction of phenolic antioxidants. The 50 µm thick specimens
exhibited embrittlement times between 50% and 65% of the 2 mm thick macro-sized specimens. For low
thicknesses, a high surface to volume ratio is presumably responsible for the fast physical loss of antioxidants,
while for thick specimens, physical stabilizer loss is limited by the rate of stabilizer diffusion
from the bulk to the surface. Hence, thicker specimens showed longer embrittlement times. Regarding
stabilizer loss, Naugard 445 and Irganox PS-800 exhibited significantly higher loss rates than Irganox
1010 and Irganox PS-802.
| Original language | English |
|---|---|
| Pages (from-to) | 185-193 |
| Number of pages | 9 |
| Journal | Polymer Degradation and Stability |
| Volume | 111 |
| DOIs | |
| Publication status | Published - 2015 |
Fields of science
- 205 Materials Engineering
- 205011 Polymer engineering
- 205016 Materials testing
- 207106 Renewable energy
- 211908 Energy research
- 103023 Polymer physics
- 104018 Polymer chemistry
- 211909 Energy technology
- 104019 Polymer sciences
JKU Focus areas
- Nano-, Bio- and Polymer-Systems: From Structure to Function