A feasible procedure to detect widespread wrong labeling of Ashwagandha root extracts in dietary supplements

Research output: Contribution to journalArticlepeer-review

Original languageEnglish
Pages (from-to)460-470
Number of pages11
JournalExploration of Foods and Foodomics
Volume2
Issue number5
DOIs
Publication statusPublished - Aug 2024

Fields of science

  • 104 Chemistry
  • 104002 Analytical chemistry
  • 104001 General chemistry

JKU Focus areas

  • Sustainable Development: Responsible Technologies and Management

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