Research output per year
Research output per year
-
Gendered eating: Can gender role orientations explain gender differences in healthy eating?
Effert, A., Eichin, K. N. & Sproesser, G., Jun 2026, In: Journal of Health Psychology. 31, 7, p. 2905-2927 23 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Psychometric Evaluation of the German Version of the Motivations to Eat Meat Inventory (MEMI)
Schiller, J., Northrope, K., Buttlar, B., Kashima, E. S., Ruby, M. B. & Sproesser, G., 30 Jan 2026, In: Psychological Test Adaptation and Development. 7, p. 15-26Research output: Contribution to journal › Article › peer-review
Open Access -
The Japanese version of the Positive Eating Scale (PES-J): Psychometric evaluation and relationship with health parameters
Okamoto, M., Oshio, A., Renner, B. & Sproesser, G., 09 Apr 2026, (E-pub ahead of print) In: Journal of Health Psychology. 14 p.Research output: Contribution to journal › Article › peer-review
-
When does food act as a social surrogate? The interplay of need to belong and social context
Sproesser, G., Straßheim, J., Schupp, H. T. & Renner, B., 01 Jul 2026, In: Appetite. 222, 108539.Research output: Contribution to journal › Article › peer-review
Open Access -
Why meat-eaters reject calls for a meat-free diet: Social norm and messenger effects in two meat-eating cultures
Thürmer, J. L., Bamberg, C., Kurapov, A., Blechert, J., Taut, D., Gotea, M., McCrea, S. M., Eichin, K. & Sproesser, G., 01 Feb 2026, In: Environmental Research Communications. 8, 2, 025021.Research output: Contribution to journal › Article › peer-review
Open Access
Projects
- 8 Finished
-
The healthy = sustainable heuristic: implicit measurement and the role of knowledge
Effert, A. (Researcher), Eichin, K. (Researcher) & Sproesser, G. (PI)
01.09.2024 → 31.07.2025
Project: Other › Project from scientific scope of research unit
-
Psychometric evaluation of the German Version of the Motivations to Eat Meat Inventory (MEMI)
Buttlar, B. (Researcher), Kashima, E. S. (Researcher), Northrope, K. (Researcher), Ruby, M. B. (Researcher), Schiller, J. (Researcher) & Sproesser, G. (PI)
22.07.2024 → 31.12.2025
Project: Other › Project from scientific scope of research unit
-
License to eat meat? Exploring processes underlying the effect of animal labels on meat consumption
Ruby, M. B. (Researcher), Schiller, J. (Researcher) & Sproesser, G. (PI)
02.10.2023 → 30.09.2024
Project: Other › Project from scientific scope of research unit
-
Die Gesundheits-Nachhaltigkeits-Heuristik: Eine korrelative Studie (gemeinsam mit Studierendengruppe)
Sproesser, G. (PI)
06.03.2023 → 30.09.2023
Project: Other › Project from scientific scope of research unit
-
Geschlechtsstereotype Personenwahrnehmung aufgrund der Präsentation von Speisen in Social Media Posts (gemeinsam mit Studierendengruppe)
Sproesser, G. (PI)
06.03.2023 → 30.09.2023
Project: Other › Project from scientific scope of research unit
Activities
-
Jenseits von Diäten und Restriktion: Eine qualitative Untersuchung zu positivem Essen und Gesundheit
Effert, A. (Speaker) & Sproesser, G. (Contributor)
10 Apr 2026Activity: Talk or presentation › Contributed talk › science-to-science
-
Gesund oder nicht? Der Einfluss von Nachhaltigkeitslabels auf Gesundheitszuordnung und Zuordnungszeiten
Schiller, J. (Speaker) & Sproesser, G. (Contributor)
10 Apr 2026Activity: Talk or presentation › Contributed talk › science-to-science
-
16. Fachtagung der Österreichischen Gesellschaft für Psychologie
Sproesser, G. (Session chair)
10 Apr 2026Activity: Participating in or organising an event › Participating in a conference, workshop, ...
-
63. Wissenschaftlicher Kongress der Deutschen Gesellschaft für Ernährung e.V.
Sproesser, G. (Moderation) & Schlesinger, S. (Moderation)
05 Mar 2026Activity: Participating in or organising an event › Participating in a conference, workshop, ...
-
Wann fungiert Essen als sozialer Ersatz? Das Zusammenspiel zwischen Bedürfnis nach Zugehörigkeit und sozialem Kontext
Sproesser, G. (Speaker), Straßheim, J. (Contributor), Schupp, H. (Contributor) & Renner , B. (Contributor)
04 Mar 2026Activity: Talk or presentation › Contributed talk › science-to-science
Press/Media
-
-
-
Studie: Wie hybride Kongresse das Klima entlasten können
25.01.2025
1 item of Media coverage
Press/Media
-
Studie mit JKU Beteiligung zeigt: Hybrides Angebot bei Kongressen entlastet Klima
13.01.2025
1 item of Media coverage
Press/Media
-
Studie mit JKU Beteiligung zeigt: Hybrides Angebot bei Kongressen entlastet Klima
13.01.2025
1 item of Media coverage
Press/Media