The Nutrition Transition and Beyond: Dietary Change in the World Since 1945

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Description

The panel adresses a central aspect of global change after 1945: the nutrition transition. It is organised around three fields of research: (1) Major trends in food consumption in the world since 1945 (2) Causes of diet change (3) Consequences of diet change
Period11 Sept 2019
Event typeConference
LocationFranceShow on map

Fields of science

  • 601 History, Archaeology
  • 502049 Economic history
  • 504026 Social history

JKU Focus areas

  • Sustainable Development: Responsible Technologies and Management

Documents & Links