Do nutrition knowledge, food preferences, and habit strenght moderate the association between Preference for Intuition and Deliberation in Eating Decision-making and dietary intake?

  • Matthias Aulbach (Speaker)
  • Thomas Gültzow (Speaker)
  • Laura Maria König (Speaker)
  • Sproesser, G. (Speaker)

Activity: Talk or presentation › Poster presentation › science-to-science

Period30 Sept 2022
Event titleKongress der Deutschen Gesellschaft für Verhaltensmedizin
Event typeConference
LocationAustriaShow on map

Fields of science

  • 501006 Experimental psychology
  • 501 Psychology
  • 501002 Applied psychology
  • 501033 Health psychology

JKU Focus areas

  • Digital Transformation
  • Sustainable Development: Responsible Technologies and Management